Herb-Crusted Halibut
Baked halibut with a crispy herb crust
⏱️ 35 minutes
👥 4 servings
Nutrition Information
280
Calories
35g
Protein
12g
Carbs
14g
Fat
Ingredients
- • Halibut fillets
- • Fresh herbs
- • Breadcrumbs
- • Dijon mustard
- • Lemon
- • Butter
Instructions
- 1. Make herb crust
- 2. Coat fish with mustard
- 3. Add herb crust
- 4. Bake until golden
- 5. Serve with lemon
#fish
#baked
#gourmet
#healthy
Rate this Recipe
★★★★★
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